Recipe For Apple Crisp Food Network
Preheat the oven to 350 degrees f.
Recipe for apple crisp food network. Scatter the crisp topping evenly over the fruit in each ramekin. Rub in the butter with your fingertips until it is in. Whisk the oats flour brown sugar pecans and salt in a medium bowl.
Peel core and cut the apples into large wedges. Mix the flour brown sugar cinnamon and salt in large bowl. In a bowl mix.
Grease a 9 by 13 inch glass baking dish with butter. Stir in pecans and sprinkle over filling. Preheat the oven to 350 degrees f.
Arrange the apple slices in the prepared baking dish in an even layer. Combine the apples with the zests juices sugar and spices. In a small bowl mix flour or graham cracker crumbs brown sugar and butter.
Preheat the oven to 375 degrees f. With a food processor a pastry blender or your fingers work the butter into the flour mixture just until it comes together and large clumps form. Food network chefs make use of in season apples by smothering them in crisp or crumble toppings for fall inspired desserts.
Bake crisps for 35 to 40. In a 9 by 12 baking dish combine apples lemon juice cinnamon nutmeg and sugar. Fold nuts into mixture.