Recipe Eggplant Red Bell Pepper
Roast in the oven for around 15 mins turn with a spatula now and then until the vegetables are brown around the edges.
Recipe eggplant red bell pepper. Preheat the oven to 200c. Combine eggplant bell peppers artichoke hearts and sun dried tomatoes in a bowl. Spray a baking sheet with nonstick spray and spread the eggplant and bell peppers onto the baking sheet see note.
Arrange the peppers cut. A large pan is preferable to facilitate even cooking drizzle the oil and sprinkle the seasonings over the vegetables. Garnish with basil leaves.
Add minced ginger turmeric powder coriander powder garam masala and stir for few minutes. How to make eggplant with bell pepper curry. Arrange the wedges of the eggplant and the red pepper in a baking pan.
Add the tomatoes and saute until the tomatoes turn soft and mushy. Brush eggplant slices with olive oil to coat thinly. Season with basil rosemary salt and pepper.
Preheat oven to 425 degrees f. Preheat oven to 325 degrees f 165 degrees c. Heat 1 tsp oil in a kadai.
Place an oven rack in the center of the oven and preheat to 400 degrees f. Toss to coat the vegetables evenly. Spray a small baking dish or baking sheet with vegetable oil cooking spray.