Golden Syrup Dumplings Recipe

It is also cooked on top of the stove instead of being baked.

Golden syrup dumplings recipe. Rub the butter into the flour stir in the egg and enough milk to make a fairly stiff dough. Add the milk and golden syrup and stir to form a thick paste. Combine all sauce ingredients into a large fry pan.

Cook on high for 60 90 minutes or until the dumplings are cooked. Increase the heat to high and bring to the boil. 1 cup water 1 2 cup caster sugar 1 tbspn golden syrup 1 tbspn butter makes 8 dumplings.

Place water sugar and golden syrup into a frying pan that has a lid. Warm the milk just a little. Carefully drop spoonfuls of the dumpling batter into the simmering sauce leaving space for them to expand.

Roll into balls and drop into the sauce. Place the eight portions into the boiling mixture and reduce to a simmer. Add the dumplings one by one.

Make the dumplings by rubbing the butter into the flour until it resembles breadcrumbs. Stir over heat and bring to the boil. Another one of those comfort type of food recipes that you will find yourself turning to again and again.

To make the golden syrup sauce put the water golden syrup brown sugar butter and lemon juice in a large saucepan. 1 tbsp each in a slow cooker mix the golden syrup butter brown sugar and boiling water. Use your fingers to rub the butter through the self raising flour until it resembles fine breadcrumbs.