Delicata Squash Bowl Recipe
Photo by laura murray food styling by mariana.
Delicata squash bowl recipe. Delicata squash is the perfect add in vegetable to your smoothies because of how sweet it is. Pre heat your oven to 400 degrees. Use a spoon to scoop out the seeds.
Delicata squash gratin delicata is a small winter squash with an edible skin which makes it a breeze to prepare. Scoop out and discard the seeds. May 11 2020 by bowl me over this blog earns income from sponsored content.
Wash slice off the ends then halve it lengthwise seed it and cut into half moon shapes. Nov 6 2019 modified. Place the squash cut side down on the prepared baking sheet and roast in the oven for 25 30 minutes or until tender and golden brown around the edges.
Get the recipe at familystyle food. Cut squash into inch thick rounds and place on a baking sheet. Rub the squash halves with 1 2 teaspoon olive oil each then rub 1 2 teaspoon spice mixture over each half both inside the cavity of the squash and on the skin.
Cut each squash in half lengthwise and scoop out the seeds and innerds with a metal spoon. Trim the ends off the delicata squash. Place the squash cut side up on a rimmed baking sheet.
Clean the outside of the delicata squash and cut off ends. Trim off and discard any stems or woody spots. First things first though if you re wondering what the heck is a delicata squash.